A eco-friendly alfresco evening for two (or three, or four)
Ingredients for the perfect sustainable warm summer evening under the stars with good company:
A seasonal organic meal made of fresh, locally produced food.
A jar of Sunita Organic Black Olives to have with drinks.
Recycled wine glasses, made of repurposed drinks bottles rather than melted down glass.
Wine, plenty of it. Organic and/or fairtrade, of course.
A couple of beautiful solar-powered LED lanterns to set the mood and cast patterned light across your table.
Sit back and enjoy the summer.
Posted on August 2nd, 2008 by Tracy Stokes
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